A.J Corn Flour | Versatile and High-Quality Ingredient for Perfect Recipes
Overview
- Category: Baking & Cooking
Description
A.J Corn Flour is a high-quality, finely powdered starch extracted from maize kernels. Ideal for enhancing the texture of your dishes, it’s a must-have for every kitchen. Whether thickening soups, preparing crispy coatings, or making desserts like baked blueberry cheesecake, this versatile ingredient delivers flawless results every time.
Features:
- Finely Powdered: Smooth texture for effortless blending.
- Versatile Use: Perfect for thickening, coating, and baking.
- High-Quality: Made from premium maize kernels for consistent results.
- Delicious Texture: Adds a silky finish to soups, gravies, and desserts.
Usage Tips:
- Use as a thickening agent in soups, sauces, and gravies.
- Coat prawns, chicken, or vegetables for a crispy fried texture.
- Create delightful desserts like cheesecakes or puddings.
Packaging:
Packed in a resealable, airtight pack to maintain freshness and quality.
Upgrade your cooking with A.J Corn Flour – the secret to perfect recipes!